Ginger Dipping Sauce

1/4 cup onions, finely chopped 
1/4 cup soy sauce 
1 clove garlic, minced 
1/2 ounce gingerroot, (nickel sized) peeled and chopped 
2 tablespoons lemon juice, 1/2 lemon
1/2 teaspoon sugar
1/4 teaspoon white vinegar
Combine all ingredients in blender and blend on low speed for 30 seconds or until gingerroot and garlc have been pureed.  Chill before serving.

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