Ginger-Citrus Sauce

1 1/4 cups water
1 tablespoon cornstarch
3/4 cup dark brown sugar
1/4 cup soy sauce
2 tablespoons minced fresh ginger
1 teaspoon minced garlic
2 tablespoons lime juice
1 tablespoon lemon juice
1/4 teaspoon crushed red pepper flakes 
Combine all ingredients in saucepan over medium heat.  Simmer until thickened, stirring frequently.  Remove from heat.

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