1 -8 oz. package pretzels, oat bran sticks, broken
1 cup dried cherries
1 cup nuts, salted, mixed
1 cup granola, low-fat, no raisins – plus 2 tablespoons
1 -11 oz. package chocolate chips

In a large bowl, combine the pretzel pieces, cherries, nuts and 1 cup of the granola.  Toss to blend evenly.  In a small plastic bag, crush remaining 2 tablespoons granola.

Place chocolate chips in a glass bowl.  Microwave on high power for 1 minute.  Stir until smooth.  Pour over pretzel mixture; stir to coat completely.

Line two standard-size muffin pans with cupcake liners (24 total).  Divide mixture evenly among liners, about 1/2 cup mixture in each.  Sprinkle with crushed granola (about 1//4 teaspoon each).  Refrigerate at least 15 minutes, or until firm.

24  Servings