1 1/2 cups water

1 cup white vinegar

1/2 cup tomato paste

1 tablespoon yellow mustard

2/3 cup dark brown sugar, packed

1 teaspoon hickory flavoring liquid smoke

1 1/2 teaspoons salt

1/2 teaspoon onion powder

1/4 teaspoon garlic powder

1/4 teaspoon paprika

Make the barbecue sauce by combining all of the ingredients for the sauce in a medium saucepan over medium heat.  When it comes to a boil, reduce heat and simmer sauce, stirring often, for 45 to 60 minutes or until sauce is thick.