Citrus Glazed Ham
This zesty glaze makes a fully cooked spiral sliced ham sweet and sunny. Use the same glaze as for Citrus Glazed Yams.
1 cup orange juice
2 heaping tablespoons orange marmalade
2/3 cup firmly packed brown sugar
1 tablespoon cornstarch
1/4 teaspoon salt
1 teaspoon vanilla extract
Combine orange juice and next 5 ingredients in a small saucepan, stirring well. Bring to a boil. Boil until thickened, about a minute. Remove from heat. Stir in vanilla.
Place a fully cooked sliced ham in a baking dish. Pour the glaze over, fanning out the ham slices to get some glaze between the slices of ham.
Bake in a 350º F oven for about 40 minutes, just until the ham is heated all the way through and the glaze is bubbly and thickened.
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Sharon Springfield
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Easy Marinara Sauce
Never buy Spaghetti sauce again! Try my super easy marinara sauce which has only 5 ingredients and tastes just as good as you’d get at an Italian restaurant!
1 (28 oz) can crushed tomatoes
1 heaping tablespoon minced garlic
2 heaping tablespoons pesto sauce (Classico)
2 teaspoons sugar
1 teaspoon fresh ground pepper
Combine all ingredients in a saucepan and simmer for 20 minutes.
*You can add frozen meatballs if you like Spaghetti with Meatballs.
This is my own personal recipe and it’s my easiest dinner to throw together.
I hope you enjoy this super easy Marinara Sauce recipe! Share this with your friends on facebook and Pinterest!
Sharon Springfield
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1 C. Coca-Cola
1 C. ketchup
1/4 C. Worcestershire sauce
1 t. liquid smoke
3 T. A.1 Sauce
1 t. onion flakes
1 t. garlic flakes
1/2 t. fresh ground black pepper
Put all ingredients in a heavy saucepan. Bring to a boil slowly. Cook until mixture has been reduced by a quarter. Cool to room temperature and refrigerate.
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