These taste like the refrigerated tube biscuits. You can also drop them into muffin cups.
2 cups flour, self rising
2/3 cup milk, cold
4 tablespoons shortening, may use mayonnaise instead
Preheat oven to 475º. Cut or rub shortening into flour. Add milk, stir until dough follows spoon or fork around bowl. Knead dough gently 10-15 times. Roll about 1/3″ thick, cut with 2′ to 2 1/2″ cutter. Place in pan and bake about 10 minutes until golden brown.